Boston Bean Casserole

OK, i realise deviled ham is weird, but it really is very good in this dressed up baked bean dish; we usually have this with Superb Skillet Cheeseburger Loaf & the leftovers always get eaten!

Boston Bean Casserole

1 Tbsp vegetable oil

1/2 cup sliced onion, separated into rings

1 can Boston Baked Beans (20 oz)

1 (small) can deviled ham (2.25 oz)

1 Tbsp mustard

1 peeled tomato, sliced

1/2 tspn salt

1 tspn brown sugar

1. Preheat oven to 400.
2. Saute onion in oil until tender.
3. Combine beans, ham & mustard.
4. Arrange 1/2 bean mixture in 1 qt casserole.  Place 1/2 of onions & tomatoes over beans; sprinkle with 1/2 of salt & brown sugar.  Repeat layers.
5. Bake, covered, 30 minutes; uncover & bake 5 more minutes.